3 Ingredient Sugar Free Peanut Butter Cookies
Indulge in the delightful simplicity of 3 Ingredient Sugar Free Peanut Butter Cookies, perfect for those seeking a quick and satisfying treat. These cookies are not only easy to whip up in just a few minutes but also offer a guilt-free snacking option without any added sugars. With their rich peanut butter flavor and chewy texture, they’re sure to be a hit at family gatherings or cozy evenings at home. Plus, you can customize them with your favorite sugar alternatives or mix-ins like nuts or sugar-free chocolate chips. Enjoy these wholesome cookies as a healthy snack that fits seamlessly into your balanced lifestyle.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar alternative (such as stevia or erythritol)
- 1 egg
Instructions
- Preheat the oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
- In a mixing bowl, combine peanut butter and sugar alternative until creamy.
- Add the egg to the mixture and blend until fully incorporated.
- Scoop dough into uniform balls and place them on the prepared baking sheet, spaced two inches apart.
- Flatten each ball gently with your palm, then use a fork to create a crisscross pattern on top.
- Bake for 7-10 minutes until edges are golden brown.
- Allow cookies to cool on the sheet for a few minutes before transferring them to a wire rack.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 37
- Sugar: 0g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg