Easy Baked Chicken Nuggets (Made with Canned Chicken!)

These Easy Baked Chicken Nuggets (Made with Canned Chicken!) are a delightful treat for any occasion. Whether you’re hosting a casual gathering, looking for a quick snack, or preparing an easy weeknight dinner, these nuggets deliver flavor and convenience. Made from simple ingredients, including canned chicken, they are not only low in carbs but also super easy to whip up. You’ll love how versatile they are, perfect for pairing with various dipping sauces or serving alongside your favorite sides.

Why You’ll Love This Recipe

• Quick and Easy: With just a few minutes of prep time, these nuggets come together effortlessly.
• Flavorful: The combination of mozzarella and parmesan adds a cheesy twist that enhances the taste.
• Versatile: Customize with your favorite seasonings to make these nuggets uniquely yours.
• Low Carb: A fantastic option for those following a low-carb or keto diet without sacrificing flavor.
• Kid-Friendly: Perfect for picky eaters; kids will love these bite-sized treats!
• Meal Prep Friendly: Make a batch ahead of time for easy snacks throughout the week.

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Tools and Preparation

To create your Easy Baked Chicken Nuggets, you’ll need some essential tools. Having the right equipment ensures that your cooking process is smooth and enjoyable.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Fine mesh strainer
• Mixing bowl
• Measuring cups and spoons

Importance of Each Tool

• Baking sheet: Provides a sturdy surface for baking your nuggets evenly.
• Parchment paper: Prevents sticking and makes cleanup easier.
• Fine mesh strainer: Helps remove excess moisture from the canned chicken effectively.

Ingredients

Here’s what you’ll need to gather for this recipe:

For the Chicken Nuggets

• 1 (12.5oz) can chicken breast (drained)
• 1 large egg
• 1/3 cup shredded mozzarella
• 3 tbsp grated parmesan
• optional seasoning (I use garlic powder & black pepper)

How to Make Easy Baked Chicken Nuggets (Made with Canned Chicken!)

Follow these simple steps to prepare your delicious nuggets in no time!

Step 1: Preheat the Oven

Preheat your oven to 425° F. Line a baking sheet with parchment paper to prevent sticking.

Step 2: Prepare the Chicken

Open and drain the canned chicken. Place it in a fine mesh strainer and press out as much excess moisture as possible.

Step 3: Mix the Ingredients

In a medium-sized bowl, combine the drained chicken with the egg, mozzarella, parmesan, and any optional seasonings you like. Avoid adding salt; just garlic powder and black pepper will give it great flavor! Smoked paprika is also a tasty addition.

Step 4: Form the Nuggets

Use your hands to mold the chicken mixture into small bite-sized nuggets. A heaping tablespoon of mixture typically yields about 12 nuggets.

Step 5: Bake Them Up

Place the formed nuggets on your prepared baking sheet. Bake for 18-22 minutes, flipping them halfway through to ensure even cooking.

Step 6: Serve and Enjoy

Once they are golden brown and cooked through, serve them hot with your favorite dipping sauce! I recommend Ray’s no sugar added BBQ sauce or ranch dressing for an extra kick of flavor.

How to Serve Easy Baked Chicken Nuggets (Made with Canned Chicken!)

These Easy Baked Chicken Nuggets are perfect for any occasion, whether it’s a quick snack or part of a family meal. Here are some tasty serving suggestions to elevate your dish.

Dipping Sauces

• Ranch Dressing – A classic choice that pairs perfectly with the savory flavor of chicken nuggets.
• BBQ Sauce – Try Ray’s no sugar added BBQ sauce for a sweet and tangy contrast.
• Honey Mustard – This sweet and tangy sauce adds a delightful twist.
• Ketchup – A timeless favorite, especially for kids!

Side Salads

• Caesar Salad – Crisp romaine lettuce and creamy dressing complement the nuggets well.
• Coleslaw – The crunchiness of coleslaw offers a nice contrast to the tender nuggets.

Wraps and Sandwiches

• Chicken Nugget Wrap – Roll up nuggets with lettuce and your favorite sauce in a tortilla for a fun meal.
• Slider Buns – Serve the nuggets on mini buns for easy-to-eat sliders.

How to Perfect Easy Baked Chicken Nuggets (Made with Canned Chicken!)

For the ultimate chicken nuggets, follow these tips to ensure they turn out crispy and flavorful every time.

• Use dry canned chicken – Draining excess moisture is key to achieving that desired crispiness.
• Mold into uniform shapes – Making similar-sized nuggets ensures even cooking and browning.
• Preheat your oven properly – A hot oven helps the nuggets cook evenly and get crispy.
• Flip halfway through baking – This promotes even browning on both sides for that perfect texture.

Best Side Dishes for Easy Baked Chicken Nuggets (Made with Canned Chicken!)

Pairing your Easy Baked Chicken Nuggets with complementary side dishes can enhance your meal experience. Here are some great options to consider:

1. Sweet Potato Fries – These offer a healthy, sweet alternative to regular fries; bake them alongside your nuggets for convenience.
2. Steamed Broccoli – A nutritious option that adds color and vitamins; season lightly with lemon juice.
3. Macaroni and Cheese – Creamy mac and cheese provides comfort food vibes that everyone loves.
4. Mixed Veggie Stir-Fry – Quick to prepare, this colorful dish adds nutrition and flavor balance to your meal.
5. Rice Pilaf – Lightly seasoned rice pilaf complements the flavors of chicken nuggets well; consider adding peas or carrots for extra texture.
6. Garden Salad – Fresh greens tossed with vinaigrette provide a refreshing contrast to the richness of the nuggets.

Common Mistakes to Avoid

Avoiding common mistakes can make your cooking experience smoother and the results even better. Here are some pitfalls to watch out for:

• Not draining the chicken properly: Overly moist chicken can lead to soggy nuggets. Make sure to drain and squeeze out excess moisture thoroughly.

• Skipping seasoning: Canned chicken can be bland. Don’t forget to add seasonings like garlic powder or black pepper to enhance the flavor.

• Using too much salt: Since canned chicken is often already salted, adding more salt can make your nuggets too salty. Stick with just a pinch of seasoning.

• Not preheating the oven: Baking chicken nuggets in a cold oven won’t give you that crispy finish. Always preheat your oven before baking.

• Overcooking the nuggets: Keep an eye on your nuggets while they bake. Overcooking can make them dry and tough, so aim for 18-22 minutes.

• Failing to flip during baking: Flipping the nuggets halfway through ensures even cooking and browning on both sides. Don’t skip this step!

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• They will last for about 3-4 days in the fridge.

Freezing Easy Baked Chicken Nuggets (Made with Canned Chicken!)

• Place cooled nuggets in a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating Easy Baked Chicken Nuggets (Made with Canned Chicken!)

• Oven: Preheat to 350°F and bake for about 10 minutes until heated through.
• Microwave: Heat on medium power for about 1-2 minutes, checking frequently.
• Stovetop: Reheat in a pan over medium heat for about 5 minutes, flipping occasionally.

Frequently Asked Questions

What are Easy Baked Chicken Nuggets (Made with Canned Chicken!)?

Easy Baked Chicken Nuggets (Made with Canned Chicken!) are quick, delicious bites made from canned chicken that require minimal prep time. They are perfect for busy days!

Can I customize the seasonings?

Yes! Feel free to experiment with different spices and herbs like smoked paprika, Italian seasoning, or even hot sauce for added kick.

Are these chicken nuggets low carb?

Absolutely! These Easy Baked Chicken Nuggets (Made with Canned Chicken!) are low carb and suitable for keto diets.

How long does it take to make these nuggets?

The total time from prep to cooking is approximately 25 minutes, making them an excellent quick meal option.

Final Thoughts

These Easy Baked Chicken Nuggets (Made with Canned Chicken!) are not only simple to make but also incredibly versatile. You can customize them with various seasonings or serve them with different dipping sauces. Try them today for a delightful snack or meal option!