Air Fryer Apples

Warm cinnamon and maple-glazed air fryer apples are a delightful treat that can be enjoyed at any time. This healthy dessert is perfect for breakfast, snacks, or as a simple after-dinner delight. With just a few ingredients, you can whip up this vegan, gluten-free, and refined sugar-free dish that everyone will love. Whether you’re hosting a gathering or just treating yourself, these air fryer apples are sure to impress with their warm flavors and comforting aroma.

Why You’ll Love This Recipe

  • Quick and Easy: With just 15 minutes from prep to plate, these apples are a breeze to make.
  • Healthy Option: Made with natural ingredients, this dessert is guilt-free and packed with flavor.
  • Versatile Serving Ideas: Enjoy them warm on their own, over oatmeal, or paired with vanilla ice cream for an indulgent twist.
  • Perfect for Any Occasion: Ideal for cozy family breakfasts or festive gatherings, these apples fit right in anywhere.
  • Deliciously Aromatic: The combination of cinnamon and maple syrup creates an irresistible scent that fills the kitchen.
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Tools and Preparation

To make your air fryer apples successfully, you’ll need a few essential tools. Each tool plays a crucial role in ensuring the recipe comes together seamlessly.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowl
  • Measuring spoons
  • Peeler
  • Knife

Importance of Each Tool

  • Air fryer: This is the star of the show! It cooks the apples quickly while ensuring they become perfectly tender with a crispy outer layer.
  • Mixing bowl: A good-sized bowl helps you combine all the ingredients evenly without making a mess.
  • Measuring spoons: Accurate measurements guarantee the right balance of sweetness and spice in your dish.

Ingredients

Here’s what you’ll need to create your delicious air fryer apples:

For the Air Fryer Apples

  • 2 red apples (pink lady, honey crisp, or gala, peeled, cored, and cut into 1-inch bite-sized cubes)
  • 2 Tbsp real maple syrup (divided)
  • 1 Tbsp melted coconut oil
  • 1 tsp cinnamon

How to Make Air Fryer Apples

Step 1: Preheat Your Air Fryer

  • Begin by preheating your air fryer to 380°F.
  • Lightly spray the basket with non-stick spray to prevent sticking.

Step 2: Prepare the Apple Mixture

  • In a mixing bowl, add the peeled apple cubes.
  • Toss them with 1 tablespoon of maple syrup, melted coconut oil, and cinnamon until evenly coated.

Step 3: Add Apples to Air Fryer Basket

  • Carefully place the coated apple cubes into the air fryer basket.
  • Make sure they don’t overlap too much; otherwise, they won’t cook evenly.

Step 4: Air Fry the Apples

  • Cook the apples for about 10 to 14 minutes.
  • Shake the basket halfway through cooking to ensure even crispness. They should turn golden brown on the outside while remaining tender inside.

Step 5: Glaze with Maple Syrup

  • Once cooked, remove the apples from the air fryer.
  • Toss them in the remaining tablespoon of maple syrup for an extra touch of sweetness.

Step 6: Serve and Enjoy!

  • Serve warm on their own or pair them with vanilla ice cream or oatmeal for a delightful treat!

How to Serve Air Fryer Apples

Air fryer apples are a versatile treat that can be enjoyed in many ways. Whether you want a simple dessert or a delightful breakfast, these warm, cinnamon-glazed apples can elevate any meal.

With Vanilla Ice Cream

  • This classic pairing adds a creamy texture and rich flavor that complements the warm apples perfectly.

On Oatmeal

  • Stirring air fryer apples into your morning oatmeal provides a delicious and nutritious boost, making breakfast more exciting.

As a Standalone Snack

  • Enjoy these air fryer apples on their own for a sweet, healthy snack that satisfies your cravings without extra calories.

Over Pancakes or Waffles

  • Top your favorite pancakes or waffles with warm air fryer apples for an indulgent brunch option that’s still healthy.

In a Fruit Parfait

  • Layer air fryer apples with yogurt and granola for a tasty and colorful parfait that’s perfect for breakfast or dessert.

Drizzled with Extra Maple Syrup

  • For those who crave sweetness, an additional drizzle of maple syrup enhances the flavor and makes for a decadent treat.

How to Perfect Air Fryer Apples

To achieve the best results with your air fryer apples, consider these helpful tips for perfecting your recipe.

  • Choose the Right Apples: Use sweet varieties like Honey Crisp or Pink Lady for optimal flavor and texture.
  • Cut Evenly: Ensure apple pieces are uniform in size (1-inch cubes) for even cooking.
  • Don’t Overcrowd the Basket: Spread the apple cubes in a single layer to allow hot air to circulate freely, resulting in crispier apples.
  • Shake Midway: Give the basket a gentle shake halfway through cooking to promote even browning and cooking.
  • Adjust Cooking Time: Monitor closely as cooking times may vary based on your air fryer model; aim for golden-brown edges.
  • Serve Immediately: For the best experience, enjoy your air fryer apples while they’re warm and fresh from the basket.

Best Side Dishes for Air Fryer Apples

If you’re looking to create a complete meal around your air fryer apples, consider pairing them with these delicious side dishes.

  1. Greek Yogurt: A dollop of Greek yogurt adds protein and creaminess, balancing out the sweetness of the apples.
  2. Nut Butter Toast: Toast topped with almond or peanut butter makes for a filling snack that works well with sweet flavors.
  3. Granola: Crunchy granola on the side provides texture contrast and additional fiber, making it an ideal accompaniment.
  4. Cinnamon Quinoa: This nutritious grain dish flavored with cinnamon complements the apple’s spices beautifully.
  5. Chia Seed Pudding: A creamy chia pudding adds richness and is packed with nutrients; serve it alongside for extra health benefits.
  6. Sweet Potato Fries: The savory sweetness of crispy sweet potato fries contrasts nicely against the warm cinnamon apples.
  7. Mixed Green Salad: A light salad drizzled with balsamic vinaigrette refreshes the palate after indulging in sweet flavors.
  8. Rice Pudding: A warm bowl of rice pudding pairs wonderfully as another comforting dessert option alongside your air fryer apples.

Common Mistakes to Avoid

When making air fryer apples, it’s easy to make mistakes that can affect the final dish. Here are some common pitfalls to watch out for.

  • Using the wrong type of apples: Some apples hold up better than others. Choose firmer varieties like Honey Crisp or Gala for the best results.
  • Not preheating the air fryer: Skipping preheating can lead to uneven cooking. Always preheat your air fryer to ensure perfect texture.
  • Overcrowding the basket: Adding too many apple cubes at once can prevent them from cooking evenly. Air fry in batches if necessary.
  • Skipping the maple syrup: The syrup enhances flavor and caramelization. Don’t skip it; it’s key for delicious air fryer apples!
  • Ignoring cooking time: Cooking time may vary based on apple size and air fryer brand. Keep an eye on them during cooking to achieve the perfect doneness.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the refrigerator for up to 3 days.

Freezing Air Fryer Apples

  • Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag.
  • Can be stored for up to 3 months.

Reheating Air Fryer Apples

  • Oven: Preheat oven to 350°F and bake for about 10 minutes until warm.
  • Microwave: Heat in short intervals of 30 seconds until heated through, stirring occasionally.
  • Stovetop: Warm in a skillet over low heat, stirring gently until heated.

Frequently Asked Questions

If you have questions about preparing air fryer apples, we’ve got answers!

How do I make Air Fryer Apples without added sugar?

You can use natural sweeteners like mashed bananas or dates instead of maple syrup for a sugar-free version.

Can I use different types of apples for Air Fryer Apples?

Absolutely! While Honey Crisp and Gala are great options, you can experiment with any firm apple variety you enjoy.

Are Air Fryer Apples vegan?

Yes, this recipe uses plant-based ingredients, making it completely vegan-friendly and healthy.

How do I serve Air Fryer Apples?

Air fryer apples are delicious on their own or can be served warm with ice cream, oatmeal, or pancakes!

Final Thoughts

These warm cinnamon and maple-glazed air fryer apples are not just a delightful dessert; they are also incredibly versatile. Whether enjoyed solo or paired with your favorite toppings, this recipe is perfect for any occasion. Feel free to customize it by adding nuts or spices according to your taste!

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Air Fryer Apples

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Warm, cinnamon and maple-glazed air fryer apples are a delightful treat that brings comfort and joy to any occasion. This quick and healthy dessert is perfect for breakfast, snacks, or even as a simple after-dinner indulgence. With just a few natural ingredients, these air fryer apples are not only vegan and gluten-free but also refined sugar-free, making them an excellent choice for anyone looking to enjoy a guilt-free dessert. Their warm flavors and comforting aroma will fill your kitchen, creating the perfect atmosphere for cozy family gatherings or a sweet personal treat.

  • Author: Lena
  • Prep Time: 5 minutes
  • Cook Time: 12 minutes
  • Total Time: 17 minutes
  • Yield: Serves 2
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 2 red apples (such as Pink Lady, Honey Crisp, or Gala), peeled and cubed
  • 2 tablespoons real maple syrup (divided)
  • 1 tablespoon melted coconut oil
  • 1 teaspoon cinnamon

Instructions

  1. Preheat your air fryer to 380°F and lightly spray the basket with non-stick spray.
  2. In a mixing bowl, toss the apple cubes with 1 tablespoon of maple syrup, melted coconut oil, and cinnamon until evenly coated.
  3. Place the coated apple cubes in the air fryer basket in a single layer to ensure even cooking.
  4. Air fry for 10 to 14 minutes, shaking halfway through until they’re golden brown on the outside and tender inside.
  5. Toss the cooked apples with the remaining tablespoon of maple syrup before serving.

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 120
  • Sugar: 16g
  • Sodium: 5mg
  • Fat: 4g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 3g
  • Protein: 0g
  • Cholesterol: 0mg

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