Air Fryer Salmon Bites (Lemon Garlic Butter)
Indulge in the delightful flavors of Air Fryer Salmon Bites with Lemon Garlic Butter, a quick and healthy dish that brings together tender salmon pieces, zesty lemon, and aromatic garlic. This recipe is perfect for busy weeknights or entertaining guests, as it requires minimal prep time and delivers maximum taste. The air fryer ensures a crispy exterior while keeping the inside moist and flavorful, making these bites a versatile addition to salads, grain bowls, or as a stand-alone appetizer.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Total Time: 22 minutes
- Yield: About 4 servings 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound skinless salmon filet (cut into 1-inch cubes)
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 3 tablespoons melted butter
- 1 tablespoon lemon juice
- 3 garlic cloves (minced)
Instructions
- Season the Salmon: In a mixing bowl, add salmon cubes. Sprinkle with kosher salt and black pepper, tossing gently to coat evenly.
- Add the Sauce: Pour melted butter, lemon juice, and minced garlic into the bowl. Toss until all salmon pieces are well-coated.
- Air Fry the Salmon: Line your air fryer basket and add the salmon mixture. Cook at 400°F (200°C) for 5 to 7 minutes without overcrowding.
- Serve: Once cooked through, serve the salmon bites with your choice of sides or atop fresh salads.
Nutrition
- Serving Size: Approximately 5 pieces (100g)
- Calories: 280
- Sugar: 0g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg