Apple Spice Cake
Enjoy our delightful Apple Spice Cake Recipe filled with fresh flavors and cozy spices. Bake one today and share its warmth with loved ones!
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup (226 g) unsalted butter, room temperature
- 1/2 cup (100 g) granulated sugar
- 1/2 cup (100 g) light brown sugar, packed
- 3 large eggs, room temperature
- 1 teaspoon vanilla extract
- 2 cups (250 g) all-purpose flour, spooned and leveled
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/8 teaspoon ground nutmeg
- 1/3 cup apple cider
- 1/3 cup fresh apple, peeled and grated
Instructions
- Preheat your oven to 325°F (163°C) and line a 9 x 5 loaf pan with parchment paper.
- Cream together unsalted butter, granulated sugar, and light brown sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- In another bowl, whisk together flour, baking powder, ground cinnamon, ground ginger, nutmeg, and salt.
- Gradually mix the dry ingredients into the butter mixture, alternating with apple cider.
- Gently fold in the grated apples until just combined.
- Pour the batter into the prepared pan and bake for 55 to 60 minutes or until a toothpick comes out clean.
- Cool in the pan for 15 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://lowfatfoodie.com/apple-spice-cake-recipe/