Turkey Bacon & Cheeseburger Soup
Indulge in the warm, comforting flavors of Turkey Bacon & Cheeseburger Soup—an irresistible dish that brings the classic cheeseburger essence into a hearty bowl. Perfect for chilly evenings or casual gatherings, this creamy soup is both satisfying and easy to whip up in under an hour. With turkey bacon and lean ground beef, it’s a nutritious choice that doesn’t compromise on taste. This low-carb delight is not only kid-friendly but also versatile enough to serve as a main course or an appetizer. Topped with crispy turkey bacon and fresh parsley, it’s sure to impress at any meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 4 slices thick-cut Turkey Bacon
- 1 pound lean ground beef
- ⅓ cup heavy cream
- 3 cups shredded sharp cheddar cheese
- ½ head cauliflower
- 3 cups organic beef bone broth
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika
- 2 tablespoons Italian herb seasoning
- Sea salt and black pepper to taste
Instructions
- In a large high-sided skillet over medium heat, cook turkey bacon until crispy (about 6-7 minutes). Drain excess grease.
- In the same skillet, add ground beef and seasoning; cook until browned (5-7 minutes).
- Stir in chopped cauliflower and beef broth; cover and simmer until cauliflower is tender (6-8 minutes).
- Remove from heat and temper heavy cream with hot soup. Add back to the soup along with shredded cheese; stir until melted.
- Serve hot, garnished with crispy turkey bacon and fresh parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Find it online: https://lowfatfoodie.com/bacon-cheeseburger-soup/