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Brownie In A Mug

Brownie In A Mug

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Indulge in the ultimate quick dessert with this Brownie In A Mug—a rich, fudgy treat perfect for satisfying those chocolate cravings in just two minutes! Whether you’re enjoying a cozy night in or need a sweet fix during a busy day, this single-serving brownie is simple to make and requires no oven. With almond flour and almond butter as the base, it’s not only delicious but also fits a variety of dietary preferences. Customize it with your favorite toppings for an extra twist, and enjoy the warm, chocolaty goodness!

Ingredients

Scale
  • 2 tablespoons almond flour
  • 1 tablespoon sugar
  • 1 tablespoon cocoa powder
  • 1/8 teaspoon baking powder
  • 1 tablespoon almond butter
  • 3 tablespoons unsweetened almond milk
  • Optional: 1 tablespoon chocolate chips

Instructions

  1. Lightly grease a small microwave-safe bowl or ramekin.
  2. In the bowl, combine almond flour, sugar, cocoa powder, and baking powder; mix well.
  3. Add almond butter and almond milk to the dry ingredients; stir until smooth. If desired, mix in chocolate chips.
  4. Microwave in 30-second intervals until cooked through (about 1 to 1.5 minutes total). Let sit for one minute before enjoying.

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