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Carnivore Keto Chicken Casserole

Carnivore Keto Chicken Casserole Recipe

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Indulge in the creamy, cheesy goodness of the Carnivore Keto Chicken Casserole Recipe—a perfect weeknight dinner or meal prep option that caters to your low-carb lifestyle. With a delightful medley of shredded chicken, rich cream cheese, and savory cheeses, this dish is sure to satisfy even the pickiest eaters. Enhanced with crumbled turkey bacon for an extra layer of flavor, it’s a comforting meal that can be enjoyed at home or served to guests. Simple to prepare in just 10 minutes, this casserole bakes to perfection in about 25 minutes, making it an ideal choice for those busy evenings when you still want something delicious and nutritious.

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 4 ounces cream cheese (softened)
  • ½ cup heavy cream
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 4 slices cooked turkey bacon (crumbled)
  • 2 large eggs
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large mixing bowl, blend softened cream cheese, heavy cream, eggs, garlic powder, onion powder, salt, and black pepper until smooth.
  3. Fold in shredded chicken, half the mozzarella cheese, and grated Parmesan.
  4. Transfer mixture to a greased 8×8-inch baking dish and spread evenly.
  5. Sprinkle remaining mozzarella cheese on top and add crumbled turkey bacon.
  6. Bake for 25 minutes or until bubbly and golden brown.
  7. Allow to rest for 5 minutes before serving.

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