Easy Low Carb High Protein Turkey Meatballs
If you’re on the hunt for Easy Low Carb High Protein Meals that are quick to whip up and bursting with flavor, look no further! These turkey meatballs not only provide a satisfying protein boost but also align perfectly with your health goals. With just a handful of ingredients and minimal prep time, you can create a delicious meal in under 30 minutes—perfect for busy weeknights or meal prepping for a healthy week ahead. Serve these meatballs with fresh salads, cauliflower rice, or zoodles for a complete, nutritious dish that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 oz ground turkey
- 3 garlic cloves, minced
- 2 tbsp chopped basil
- 2 tbsp shredded zucchini
- 2 tbsp shredded mozzarella cheese
- 1 tsp green pesto
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine ground turkey, garlic, basil, zucchini, mozzarella cheese, pesto, salt, and pepper until well mixed. Form walnut-sized meatballs.
- Heat a nonstick pan over medium heat with a little oil. Place meatballs in the pan and cover with a lid. Cook for about 10 minutes total, flipping halfway through until fully cooked.
- Serve with your choice of salad, cauliflower rice, or zoodles.
Nutrition
- Serving Size: 4 meatballs (150g)
- Calories: 240
- Sugar: 1g
- Sodium: 380mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://lowfatfoodie.com/easy-low-carb-high-protein-meals-3/