Fiery Chicken Ramen with Creamy Garlic Sauce
Indulge in a bowl of Fiery Chicken Ramen with Creamy Garlic Sauce, where each slurp brings you bold flavors and a satisfying kick. This delightful dish features succulent chicken thighs seasoned to perfection, served over chewy ramen noodles in a rich and creamy broth. The garlic sauce adds a luscious tang that balances the spice, making it an ideal choice for cozy nights or impressing dinner guests. With its customizable heat level and nutritious ingredients, this ramen is sure to become a favorite for those who crave comfort food with a little flair.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Searing/Simmering
- Cuisine: Asian
Ingredients
Scale
- 2 boneless, skinless chicken thighs or breasts
- 1 teaspoon chili powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon vegetable oil
- 3 cups chicken broth
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 2 cloves garlic, minced
- ¼ cup heavy cream
- 1 tablespoon butter
- 2 packs ramen noodles (fresh or dried)
- 1 green onion, chopped (for garnish)
- 1 teaspoon chili oil (optional, for extra heat)
Instructions
- In a bowl, mix chili powder, paprika, salt, and black pepper. Coat the chicken evenly and let it rest for 15 minutes.
- Heat vegetable oil in a skillet and sear the chicken for 5-7 minutes on each side until golden brown. Let it rest before slicing.
- For the creamy garlic sauce, melt butter in a saucepan, sauté minced garlic until fragrant, then stir in heavy cream until thickened.
- Boil water in a large pot and cook ramen noodles according to package instructions. Drain and set aside.
- In another pot, heat sesame oil, sauté garlic, add chicken broth and soy sauce; simmer for 5-7 minutes.
- Assemble by dividing noodles into bowls, pouring broth over them, topping with sliced chicken and creamy garlic sauce.
- Garnish with chopped green onions and chili oil if desired.
Nutrition
- Serving Size: 1 bowl (400g)
- Calories: 620
- Sugar: 4g
- Sodium: 980mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg