Gluten Free Flourless Monster Cookies
Indulge in the deliciousness of Gluten Free Flourless Monster Cookies, a delightful treat that combines the rich flavors of peanut butter, chocolate chips, and colorful M&Ms. These cookies are incredibly soft and chewy, making them perfect for any occasion, whether it’s a birthday party or a cozy family gathering. With simple pantry staples as the base, this flourless cookie recipe is not only easy to make but also gluten-free and kid-friendly. In just 20 minutes, you can whip up these mouthwatering cookies that will surely impress friends and family alike.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approx. 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/4 cup butter (softened/room temperature)
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 3/4 cup peanut butter
- 1 egg
- 1 egg yolk
- 2 teaspoons vanilla
- 2 cups gluten free quick oats
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
- 1/2 cup mini M&Ms
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together softened butter, white sugar, and brown sugar using an electric mixer for about 1 minute until smooth.
- Add peanut butter, egg, egg yolk, and vanilla extract; mix for an additional 30 seconds until well combined.
- Stir in gluten-free oats, baking soda, and salt until fully incorporated.
- Gently fold in chocolate chips and mini M&Ms.
- Using a cookie scoop, portion out the dough onto the prepared baking sheet and press down slightly.
- Bake for 9 to 12 minutes until set but still soft; allow to cool on a wire rack before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 142
- Sugar: 10g
- Sodium: 67mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 14mg
Find it online: https://lowfatfoodie.com/gluten-free-flourless-monster-cookies/