Print

Healthy Apple Butter

Healthy Apple Butter

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Healthy Apple Butter is a delightful, wholesome spread that captures the essence of autumn in every bite. Made with just a handful of natural ingredients and no added sugar, this easy recipe is perfect for those seeking a healthier alternative to store-bought options. Whether slathered on toast, stirred into oatmeal, or used as a topping for pancakes, this apple butter offers a rich flavor and smooth texture that enhances any meal or snack. Plus, its slow cooker preparation means you can set it and forget it while enjoying the enticing aroma filling your kitchen.

Ingredients

Scale
  • 6 medium sweet apples (Gala or Honeycrisp)
  • 1/4 cup apple cider vinegar (or water)
  • 1/2 tablespoon ground cinnamon
  • 1/2 teaspoon pure vanilla extract
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground nutmeg
  • Pinch of sea salt

Instructions

  1. Core and slice the apples, leaving the skins on for added flavor and nutrients. Place in a slow cooker.
  2. Add apple cider vinegar and all spices to the slow cooker. Stir until well combined.
  3. Cover and cook on low for 5-6 hours, stirring occasionally.
  4. Once cooked, blend the mixture with an immersion blender until smooth.
  5. Turn the slow cooker to high and leave uncovered for an additional 1-2 hours to thicken.
  6. Allow cooling before transferring to airtight containers for storage.

Nutrition