Healthy Chocolate Pudding
Indulge in the rich, creamy goodness of Healthy Chocolate Pudding—a dessert that’s not just delicious but also guilt-free! This simple recipe allows you to whip up a decadent chocolate treat in just 15 minutes, making it perfect for any occasion, whether you’re satisfying a sweet craving or impressing guests at a dinner party. With customizable ingredients, you can tailor the flavor and sweetness to your liking. Enjoy it as is or elevate it with fresh fruits, nuts, or a dollop of whipped coconut cream for an extra touch. Dive into this silky smooth dessert that everyone will adore!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 cups milk of choice (or canned coconut milk)
- heaping 1/8 tsp salt
- 1/4 cup Dutch cocoa powder
- 1/3 cup sweetener (sugar, pure maple syrup, erythritol, or honey)
- 1/2 cup milk of choice + 3 tbsp cornstarch
- optional: chocolate chips
- 3/4 tsp pure vanilla extract
Instructions
- In a medium saucepan over medium heat, warm the milk and mix in salt, cocoa powder, and sweetener until combined.
- In a small bowl, whisk cornstarch with 1/2 cup of milk until fully dissolved.
- Slowly add the cornstarch mixture to the warm milk mixture while stirring constantly. Bring to a gentle boil and cook for about 2 minutes until thickened.
- Reduce heat to simmer for another minute before removing from heat. Stir in vanilla extract and optional chocolate pieces until melted.
- Pour the pudding into serving dishes and refrigerate for several hours or overnight for optimal thickness.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 130
- Sugar: 10g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://lowfatfoodie.com/healthy-chocolate-pudding-2/