KETO CHEESY GARLIC BREAD
Craving a comforting side dish while sticking to your low-carb lifestyle? This KETO CHEESY GARLIC BREAD is the perfect solution! Quick and easy to prepare, this decadent, flour-free bread is made with simple ingredients and delivers a rich, cheesy flavor that pairs beautifully with a variety of meals. Whether you’re hosting a family dinner or enjoying a quiet night in, this keto-friendly delight will satisfy your cravings without compromising your dietary goals. With just a few steps, you can create a delicious addition to any meal that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Keto
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- 1 large egg
- 1 tsp garlic powder
- Pinch of red pepper or parsley flakes
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine mozzarella, parmesan, egg, garlic powder, and red pepper or parsley flakes until well mixed.
- Spread the mixture evenly on the parchment paper in the shape of a pizza crust.
- Bake for about 15 minutes or until firm and golden.
- Switch to broil for an additional 2-3 minutes until bubbly and browned.
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 100
- Sugar: 1g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg
Find it online: https://lowfatfoodie.com/keto-cheesy-garlic-bread/