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Keto Peanut Butter Dessert

Keto Peanut Butter Dessert

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Keto Peanut Butter Dessert is a luscious, no-bake treat that perfectly balances decadence and health. This creamy delight features a rich peanut butter base topped with a smooth chocolate layer, making it an ideal dessert for any occasion—whether you’re hosting a gathering or simply treating yourself. With only 1g of net carbs per serving, this dessert not only satisfies your sweet cravings but also aligns with your low-carb lifestyle. Easy to make in just 20 minutes, Keto Peanut Butter Dessert is sure to become a favorite in your recipe collection.

Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 4 oz butter (softened)
  • 1 cup unsweetened creamy peanut butter
  • 1 cup Swerve Confectioners (plus more if desired)
  • 1/4 cup refined coconut oil (melted)
  • 1/2 tsp vanilla extract
  • 1/8 tsp salt
  • 5 tbsp cocoa powder (preferably Dutch-process)
  • 5 tbsp Swerve Confectioners

Instructions

  1. Prepare your baking dish by greasing it or lining with parchment paper.
  2. In a mixing bowl, combine softened cream cheese, butter, peanut butter, Swerve Confectioners, melted coconut oil, vanilla extract, and salt. Use an electric mixer until smooth.
  3. Pour the mixture into the prepared baking dish and spread evenly.
  4. In another bowl, mix cocoa powder and additional Swerve Confectioners. Sprinkle over the peanut butter layer.
  5. Refrigerate for about 40 minutes to set.
  6. Once set, cut into squares or bars and serve.

Nutrition